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Author Topic: Slow cooking an English breakfast  (Read 1529 times)

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Rods2

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Slow cooking an English breakfast
« on: 02 October 2018, 23:05:32 »
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Sir Tigger KC

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Re: Slow cooking an English breakfast
« Reply #1 on: 02 October 2018, 23:47:49 »
Imagine the mess you'd wake up to if you came in from the pub and loaded up the slow cooker!  ;D
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Mister Rog

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Re: Slow cooking an English breakfast
« Reply #2 on: 03 October 2018, 10:40:01 »

Tinned tomatoes   Bleugghhhh     
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STEMO

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Re: Slow cooking an English breakfast
« Reply #3 on: 03 October 2018, 13:14:03 »
I wonder how black pudding would fare in there?  :-\


Has anyone tried the 'all day breakfast' you can buy in a tin? No? Me neither  ;D
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Varche

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Re: Slow cooking an English breakfast
« Reply #4 on: 03 October 2018, 13:56:07 »
ye gods , where do you start.

To save time. Doubt it.

Mister Rog. Now't wrong with tinned tomatoes. For some recipes they are better than fresh.

How do you get nicely cooked bacon in a slow cooker? half the enjoyment is in the more cancerous charred bits! ;D

I only found out about Baconaise this week. Been around since 2008 apparently.
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Re: Slow cooking an English breakfast
« Reply #5 on: 03 October 2018, 14:44:00 »
2008 :o was that the best before date ::)
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STEMO

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Re: Slow cooking an English breakfast
« Reply #6 on: 03 October 2018, 14:54:32 »
Baconaise is kosher approved. Wouldn't mind betting it was a Jewish person that invented it.  ;D
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Varche

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Re: Slow cooking an English breakfast
« Reply #7 on: 03 October 2018, 15:51:55 »
Gosh the learning just keeps on. I am guesing that the pigs not used arent Halal then?  ;D
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Mister Rog

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Re: Slow cooking an English breakfast
« Reply #8 on: 03 October 2018, 16:22:39 »
Quote from: Varche on 03 October 2018, 13:56:07
ye gods , where do you start.

To save time. Doubt it.

Mister Rog. Now't wrong with tinned tomatoes. For some recipes they are better than fresh.

How do you get nicely cooked bacon in a slow cooker? half the enjoyment is in the more cancerous charred bits! ;D

I only found out about Baconaise this week. Been around since 2008 apparently.

Yep I Fully agree. Fine in Pasta, stews etc. But NOT on toast or fried bread. Just plain wrong  ;)



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henryd

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Re: Slow cooking an English breakfast
« Reply #9 on: 03 October 2018, 18:44:10 »
Quote from: STEMO on 03 October 2018, 13:14:03
I wonder how black pudding would fare in there?  :-\


Has anyone tried the 'all day breakfast' you can buy in a tin? No? Me neither  ;D

Not so bad on a couple of bits of toast :y
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Re: Slow cooking an English breakfast
« Reply #10 on: 03 October 2018, 19:54:47 »
Slow cooker has to be one of the best kitchen gadgets ever.Not sure about doing a "full English" in one though ,after all you want fried bread,bacon,sausages and black pudding at the very least.
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Mister Rog

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Re: Slow cooking an English breakfast
« Reply #11 on: 03 October 2018, 22:01:31 »
Quote from: BazaJT on 03 October 2018, 19:54:47
Slow cooker has to be one of the best kitchen gadgets ever.Not sure about doing a "full English" in one though ,after all you want fried bread,bacon,sausages and black pudding at the very least.

Have to say, we got a cheapo halogen oven / air fryer a few months ago. Brilliant ! Use it for all sorts, quicker and cheaper to run than conventional electric oven  :y but not just for stuff that you use an oven for. You could almost get away with nothing else.

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