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[Amigo]

Yes, despite me pouring scorn on those who can't make spagbol properly & use that vinegary dolmio muck that Italians would never touch & is made in holland, i cheated earlier.
   I bought a reduced tray of ready made mash...30p, nuked it then stirred in left over processed ham & grated cheese from a bag & the last of the chopped onions from another bag. I'd have slung a couple of eggs on top but i've run out! Although i'm ashamed of myself it saves on the washing up!!!!!

[Vamps]

Yes, despite me pouring scorn on those who can't make spagbol properly & use that vinegary dolmio muck that Italians would never touch & is made in holland, i cheated earlier.
  I bought a reduced tray of ready made mash...30p, nuked it then stirred in left over processed ham & grated cheese from a bag & the last of the chopped onions from another bag. I'd have slung a couple of eggs on top but i've run out! Although i'm ashamed of myself it saves on the washing up!!!!!

I have to admit to being partial to 'Morrison's' frozen mash, cheaper and better than the main brand....as is, with something, or mix in some corned beef.........