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[Welung666]

Already look at this!!  

Wasn't me!  

[jjleonard]

Already look at this!!  

It's 132 miles from stevenage to stoke on trent. Put a bit in a napkin for me, I'll be there in an hour.  

[Darth Loo-knee]

Chocolate Cake
Ingredients
6oz of Marg
6oz of Caster Sugar
4oz of Self Raising Flour
2oz of Cocoa
3 eggs

Put your caster sugar plus marg into a bowl then beat it up.
In a separate bowl put your flour and cocoa, then mix it together with a spoon.
Beat your 3 eggs in a separate bowl.
Add 1/3 of your 3 eggs into the Caster Sugar and Marg, beat up.
Add 1/3 of your Flour/Cocoa mix through a sieve into the mix.
Carry on adding and mixing this way until everything is in the mix.

Grease two round baking tins (sponge tins) with some lard, then powder with some flour (to stop the cake sticking to the tin)

Bake for 25 mins at 190 degrees or Gas Mark 5-6, 2/3 up the oven.

When baked put them both onto a rack to cool.

Now the icing....
6oz of Marg
18oz of Icing Sugar
2oz Cocoa

Add all into a bowl, then mix, (it takes a while and you think it will never turn to butter cream but it does, honest) add a spot of milk if it seems to thick but only a drop at a time.

Put over half in the middle of the two cakes, the rest around the top and side.
Add some hundred and thousands.
Put in the fridge for 10 mins then its ready to eat....

Be ready to HAVE to make another  

[Darth Loo-knee]

It is really easy to make, plus if you have children as you know they will love to help..

Go for it and post your result  

[Debs.]

  Up the femoral artery.....`much easier than using rib-spreaders!

[jjleonard]

Chocolate Cake
Ingredients
6oz of Marg
6oz of Caster Sugar
4oz of Self Raising Flour
2oz of Cocoa
3 eggs

Put your caster sugar plus marg into a bowl then beat it up.
In a separate bowl put your flour and cocoa, then mix it together with a spoon.
Beat your 3 eggs in a separate bowl.
Add 1/3 of your 3 eggs into the Caster Sugar and Marg, beat up.
Add 1/3 of your Flour/Cocoa mix through a sieve into the mix.
Carry on adding and mixing this way until everything is in the mix.

Grease two round baking tins (sponge tins) with some lard, then powder with some flour (to stop the cake sticking to the tin)

Bake for 25 mins at 190 degrees or Gas Mark 5-6, 2/3 up the oven.

When baked put them both onto a rack to cool.

Now the icing....
6oz of Marg
18oz of Icing Sugar
2oz Cocoa

Add all into a bowl, then mix, (it takes a while and you think it will never turn to butter cream but it does, honest) add a spot of milk if it seems to thick but only a drop at a time.

Put over half in the middle of the two cakes, the rest around the top and side.
Add some hundred and thousands.
Put in the fridge for 10 mins then its ready to eat....

Be ready to HAVE to make another  

[Elite Pete]

Cheers Mate, I bet you started that just as I closed your front door behind me

[Darth Loo-knee]

Cheers Mate, I bet you started that just as I closed your front door behind me

I am cut deeply that you would even think such a thing    

We will save you a piece

[Elite Pete]

Cheers Mate, I bet you started that just as I closed your front door behind me

I am cut deeply that you would even think such a thing    

We will save you a piece

Judging by the second pic, I had better set out now

[amigov6]

Looks like you'll be running the sweet stall along side Bobs Barbies & my Curry shop from now on then. now excuses, you've made a rod for you own back now Daz!!!!!!!!!

[Darth Loo-knee]

I don't think I would be very good mate