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Author Topic: Which sauce to have on my chips tonight?  (Read 2209 times)

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TheBoy

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Re: Which sauce to have on my chips tonight?
« Reply #15 on: 23 July 2007, 21:46:58 »
Normally HP for me, but sometimes Ketchup takes my fancy...
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Grumpy old man

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Re: Which sauce to have on my chips tonight?
« Reply #16 on: 23 July 2007, 21:48:49 »
I had ketchup on mine tonight.
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Dave-C

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Re: Which sauce to have on my chips tonight?
« Reply #17 on: 24 July 2007, 07:19:40 »
I'll assume that you've eaten your chips by now... :-/  however, forget all the sauces.. What about?  pre heat your oven to 180 degrees, part boil chip / wedge sized spuds, coat them with olive oil, then dip them in an array of mixed herbs, tumerec and chiilie powder..  you could even use the spices mixed in with a little youghurt as a marinade.  Oven bake for 20-30 mins until browning, then eat them with a side salad.....

Another heart attack saving tip from Dave (Vegetarian) C....  :y

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« Last Edit: 24 July 2007, 07:20:18 by dave_c »
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